Arrana

Opening at Springwood in October 2020, Arrana was awarded two chef’s hats from the Australian Good Food Guide after just 14 months.

Showcasing Australian Native ingredients in it’s Fine Dining degustation menu, Arrana is truly a unique experience where the service, ambience and creative menu will have you wanting to return again and again.

Quintessentially Australian and a restaurant that is like no other in the Blue Mountains.