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Slow Food Blue Mountains

Slow Food Blue Mountains

JOIN Slow Food today.

Slow Food is a non-profit, eco-gastronomic member-supported organization that was founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world. To do that, Slow Food brings together pleasure and responsibility, and makes them inseparable. Today, we have over 100,000 members in 132countries.
Location: Katoomba

Cittaslow Blue Mountains

Cittaslow (pronounced “CHITTA-slow”) is an Italian idea developed from the *Slow Food movement. Cittaslow towns take the time to identify what is important and special about that town and its surrounding area and put in place strategies to preserve their unique qualities, making life better for everyone. The “Global Village” may have created unparalleled opportunities for the exchange of goods and ideas, but it can also lead to the proliferation of uniformity which stifles individuality and creativity at the local level.
Location: Leura

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